Our homogenised global food system puts people and planet at risk
7-minute read
Food homogeneity or the lack of diversity in the food we eat has a dangerous impact on climate change, food security and human health.
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Strengthening regulatory systems in low- and middle-income countries: Improving the sustainability of the vaccine innovation ecosystem in Africa
This report explores the challenges in regulating the development, production, safety monitoring and approval of vaccines for use across Africa.
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